CHOC HAZELNUT ICE CREAM

Prep time: 5 minutes

Servings: 4

INGREDIENTS:

- 4 small bananas

- ½ cup almond milk

- 2 tbsp hazelnut butter

- 2 tbsp cocoa powder

- 2 scoops OxyWhey Chocolate protein powder (Get yours here!)

- 3 tbsp chopped toasted hazelnuts 

METHOD:

1. Peel and chop the bananas into 1-inch pieces. Place in a single layer on a chopping board lined with parchment paper and freeze for a minimum of 2 hours or until frozen through.

2. When ready to eat place the frozen bananas, almond milk, hazelnut butter, cocoa powder and OxyWhey chocolate protein powder in a high power food processor and process until smooth.

3. Divide between serving glasses. Sprinkle with chopped hazelnuts and serve. 

NUTRITIONAL FACTS

Amount Per Serving

Calories 215 // Calories from Fat 56

F6 P16 C28

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🔻CHOCOLATE HAZELNUT ICE CREAM🔻 ⏰5 minutes 😋4 servings - 🍴Ingredients 🔸4 small bananas 🔸1/2 cup almond milk 🔸2 tbsp hazelnut butter 🔸2 tbsp cocoa powder 🔸2 scoops OxyWhey Chocolate protein powder 🔸3 tbsp chopped toasted hazelnuts - ✅HIT THE LINK in the bio 👉@coach_ehp to see the full recipe!

A post shared by EHPlabs (@ehplabs) on Oct 22, 2016 at 12:09pm PDT