Preparation: 5 minutes
Makes: 4 ice pops
- 1 Scoop BCAA Strawberry Kiwi (Get yours here!)
- 1 cup water
- 2 medium kiwis, sliced
- 1⁄2 cup sliced strawberries
- In a blender place water, BCAA strawberry kiwi and kiwi. Blend until smooth.
- Arrange sliced strawberries inside the popsicle molds.
- Pour BCCA mixture into each mold.
- Insert popsicle sticks and freeze until frozen solid; about 5 to 6 hours.
Nutritional Information/ 1 serving
F0 - C7 - P1