CHOC HAZELNUT ICE CREAM

Nutrition

CHOC HAZELNUT ICE CREAM

CHOC HAZELNUT ICE CREAM

Prep time: 5 minutes

Servings: 4

INGREDIENTS:

- 4 small bananas

- ½ cup almond milk

- 2 tbsp hazelnut butter

- 2 tbsp cocoa powder

- 2 scoops OxyWhey Chocolate protein powder (Get yours here!)

- 3 tbsp chopped toasted hazelnuts 

METHOD:

1. Peel and chop the bananas into 1-inch pieces. Place in a single layer on a chopping board lined with parchment paper and freeze for a minimum of 2 hours or until frozen through.

2. When ready to eat place the frozen bananas, almond milk, hazelnut butter, cocoa powder and OxyWhey chocolate protein powder in a high power food processor and process until smooth.

3. Divide between serving glasses. Sprinkle with chopped hazelnuts and serve. 

NUTRITIONAL FACTS

Amount Per Serving

Calories 215 // Calories from Fat 56

F6 P16 C28