Banana Protein Ice Cream

NUTRITION

Banana Protein Ice Cream

Banana Protein Ice Cream

Ingredients

  • 3 scoops Blessed Protein Banana Bread
  • 14 oz or 2 cans coconut milk
  • ¼ cup maple syrup

 

Method

  • Add all ingredients, including Blessed Protein Banana Bread, into a high-powered blender and blitz until smooth. 
  • Transfer to a container and freeze for a minimum of 4 hours.

 

PRO TIP

For the best consistency, churn in a blender or food processor after 4 hours in the freezer.

SERVING SIZE: 20

MACRO BREAKDOWN

68 calories, 1.6g protein, 5g fat, 2g carbs


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